Rates for 2026
General Information
Drop off Times
General Information
PLEASE BOOK IN ADVANCE AS SPACE IS LIMITED
PLEASE GIVE AT LEAST SEVEN DAYS FOR PROCESSING, DURING PEAK TIMES THIS MIGHT
TAKE LONGER. WE WILL GIVE YOU A CALL ONCE EVERYTHING IS DONE
- VERY IMPORTANT
ALL ANIMALS MUST BE SKINNED. HEAD,FEET AND INTESTINES REMOVED - ALL NECESARRY PERMITS MUST BE HANDED IN WHEN OFFLAODIN
- WARTHOG MUST HAVE ALL RELEVANT DOCUMENTATION IN ADDITION TO HUNTING
PERMITS - YOU WILL BE SENT A WHATSAPP ONCE PROCESSING IS DONE YOU NEED TO COLLECT
WITHIN
24 HOURS AFTER WHICH IT WILL BE FROZEN. WE CANNOT STORE MEAT FOR MORE
THAN 3 DAYS - PRICES MAY VARY DUE TO PRICE CHANGES PLEASE ENQUIRE IF PRICES BEFORE HUNT
IS STILL RELEVANT - WE CANNOT KEEP OR FREEZE BONES , BONES NOT COLLECTED WILL BE DISCARDED
- WE CANNOT ACCEPT ANY RESPONSIBILITY WHEN OWN SPICES OR RECIPES ARE USED
- WE CAN NOT DRY AND PACKAGE ANY GAME NOT PROCESSED WITH US
Drop off Times
OFF LOADING TIMES
MONDAY TO FRIDAY : 08:00 – 16:30
SATURDAY 08:00 -13:00
SUNDAY 09:00 – 15:00 1 MAY – 3 SEPTEMBER
CONTACT :
012 346 1882/3 OR WHATSAPP 079 931 2773
Labour Tariffs
ALL CARCASSES BELOW 22KG WILL BE CHARGED R400 PER CARCASS BOOK IN FOR PROCESSING.

